Description
Phosphoric Acid 85 Percent FCC is utilized to acidify various foods and beverages including colas and jams. The FCC grade complies with the Food Chemical Codex making it suitable for food beverage and nutritional supplement applications.
This acid is a clear colorless and odorless liquid. While it does not burn it can produce hazardous decomposition products. Due to its corrosive nature contact with metals may generate flammable hydrogen gas.
Features
- Clear colorless and odorless liquid
- Non-flammable but can produce hazardous byproducts
- Corrosive requiring careful handling
Specifications
- Concentration: 85%
- Grade: FCC (Food Chemical Codex)
Applications
- Food additives (for acidifying foods or as a leavening agent)
- Soaps and detergents
- Water treatment
- Toothpastes
- Rust removal
- Etching solutions in dentistry
- Teeth whiteners
- Cleaning products
- Nutritional supplements and over-the-counter medicine
Caution
- Store in a cool well-ventilated area away from moisture and heat.
- Avoid contact with incompatible substances such as oxidizing agents metals combustible materials and alkalis.
- Can cause severe irritation to eyes skin and respiratory system with repeated exposure.
- Wear protective clothing and eye protection when handling.
- Corrosive liquid.
