Description
Origin: Yunnan Province China
Year: 2006
Profile: This tea is classified as royal pu er which consists of emperor graded loose leaf. It is an excellent choice for beginners in puer tea providing a great starting point before transitioning to tea cakes.
Taste: The flavor profile is light sweet and earthy.
Brewing Suggestions:
- 10 grams of tea leaves
- Boiling water is recommended
- Steeping time: 8 seconds
- Can be re-infused up to 8 times (more for lighter tea drinkers)
